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Event Details

22nd Annual Harvard Nutrition and Obesity Symposium, “Global Food Systems and Sustainable Nutrition in the 21st Century” (Virtual)

This event will be held virtually. All are welcome! The Nutrition Obesity Research Center at Harvard (NORCH) is pleased to announce our 22nd Annual Symposium, entitled "Global Food Systems and Sustainable Nutrition in the 21st Century." We have an outstanding lineup of speakers who are experts in the fields of public health, global food systems, food inequity, and sustainable nutrition. Additional event info and speaker information can be found here: https://dev.norch.org/center-events/2021-symposium-global-food-systems-and-sustainable-nutrition-in-the-21st-century/ Fill out the interest form linked here to be notified when registration opens: https://app.smartsheet.com/b/form/e8bf68a1a7264857abda8b4fe64a22ca Registration for this event is free.

Event Type:

Employee Events and Training

Contact Information:

no contact available
FHinformation@partners.org

Hosted By:


Brigham and Women's Faulkner Hospital Events

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Date:

Tuesday, June 15, 2021

Time:

8:00AM - 5:30PM

Location:

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